Cabbage Chinese Organic Vegetable Seeds

If you are already thinking about what you want to grow in your garden this season, start out right with organic seeds. Enjoy your Kitchen Gardening with chemical-free Cabbage Chinese Organic Vegetable Seeds.
1 packet contains 30 Cabbage Chinese seeds.
Cabbage is a leafy green vegetable in the family Brassicaceae has grown for its edible head. It is a type of Chinese cabbage originating near the Beijing region of China and is widely used in East Asian cuisine.
Since the 20th century, it has also become a widespread crop in Europe. It is commonly cultivated in the cool moist climate.
Seeds Specifications
Seeds per Packet
30
Common Name
Napa cabbage, Brassica rapa.
Height
up to 45.72 centimeters
Difficulty Level
Easy to grow.
Planting And Care
Refer our Garden Guide for detailed procedures and meanings of words related to gardening
SunlightKeep the seedlings container in Natural bright light
SoilThe soil should be well drained and nutrient rich for Cabbage Chinese seedlings
WateringWater the seedlings when the topsoil (1-2 inch) in pot feels dry to touch
Poke your finger/plain small stick into the soil to check the moisture
Do not overwater the seedlings
Water thoroughly in the summer and reduce watering in winter and rainy season
Application of FertilizerDuring the main growing season feed the Cabbage Chinese seedlings with organic fertilizer once a month
Loosen the topsoil without disturbing the roots of the seedlings so it can uptake the nutrients and moisture easily
Plant ProtectionRemove dead, infected or damaged seedlings from container
DontsDo not overwater the seedlings especially when container does not have drainage holes
Cabbage Chinese Care
How to Sow Cabbage Chinese seed
You can Sow Cabbage seeds in Januar to August and September to October
Select a container having 3-5 inch diameter
Fill the container with well-drained soil
Moisten the surface of the soil with water spray
Sprinkle the seeds evenly over the soil and spread a thin layer of soil over it
orMake a hole of 1 inch deep and put 2-3 seeds in each hole and cover the hole with fine layer of the soil
Cover the seed container with a transparent plastic paper
Place the seed tray in indirect bright light
Remove plastic wrapping once seeds start to germinate
Tansplant the seedlings after 21 days in 5-7 inches pot or directly in the ground
Do not over-water the seedlings to avoid root rot
Germination rate and viability of Cabbage Chinese seed Cabbage Chinese seed Germination rate and viability is up to 70%
Cabbage Chinese growth rate is medium
Sunlight
Cabbage enjoys Natural bright light but appreciates a little shade during the hottest part of the day.
Watering
Water the seedlings when the topsoil (1-2 inch) in pot feels dry to touch.
Poke your finger/plain small stick into the soil to check the moisture.
Soil
Nutrient-rich well-draining soil with Optimum PH range 6.0 to 7.5
Temperature
15 to 30 degrees celsius
Fertilizer
Apply any organic fertilizer.
Harvest Season
Plants require up to 90 days to come to harvest. Harvest when heads reach the desired size and are firm. Mature heads will split.
To harvest, cut each cabbage head at its base with a sharp knife. Remove any yellow leaves (retain loose green leaves; they provide protection in storage) and immediately bring the head indoors or place it in shade.
Cabbage Chinese Uses
Medicinal Use:
Cabbage has been proved effective in the treatment and prevention of gastroduodenal ulcers
Drinking cabbage juice is recommended for ulcer patients
Note: The following information is general guidelines
Be sure to ask your healthcare provider for guidelines
Culinary Use:
Chinese cabbage can be used in a variety of different dishes
You can eat it raw, shredding it and adding it to tacos, salads or power bowls